English Español Português Products Overview Sales Forecasting Perpetual Inventory CIMSPAD Production Scheduling Raw Material Planning Distribution Scheduling Transportation Scheduling Services Technical Support Knowledge Base Training Year 2000 Monthly Tips Downloads Free Demo Sales Literature Updates & Patches User Manuals Shareware Business Partners Becoming a Partner Company Information Company Overview Clients Location Employment News Announcements			References Pepsi-Cola Michigan Business Unit Contact person Charles Stamper Business Unit Director of Operations Troy Michigan Headquarters (810) 619-3081 Pat Herweyer CIMS Coordinator, Michigan Business Unit Troy Michigan Headquarters (810) 619-3086 Mary White Finance, Michigan Business Unit Troy Michigan Headquarters (810) 619-3060 Harold Defouw Product Availability Manager. Pontiac Sales Warehouse (810) 334-3512 Monty Stahelin Logistics Manager Howell Distribution and Production Center (517) 545-2620 Gary Burke Plant Manager Howell Distribution and Production Center (517) 545-2635 Jim Mason Transport / Distribution Supervisor Howell Distribution and Production Center (517) 545-2614 Dick Hartman Product Availability Manager, Lansing Sales Warehouse (517) 321-0231 Fred Poteracki Inventory Supervisor Detroit Distribution and Production Center (313) 833-9251 Brenda Lyons Product Availability Supervisor Flint Sales Warehouse (810) 767-0360 Mark Hoffman Product Availability Manager Milan Sales Warehouse (313) 439-2451 Dick Chappel Product Availability Manager/M.D.R. St. Joseph (Benton Harbor) Sales Warehouse (616) 927-6904 Doug Roberts Inventory Supervisor Saginaw Sales Warehouse (517) 755-2123 Pepsi-Cola Atlantic Coast Business Unit Contact person Jim Doyle Product Availability Manager Baltimore, MD (410) 554-7894 Jason Gall Inventory Supervisor Baltimore, MD (410) 554-7876 (410) 366-3500 ext 1187 (voice mail) Mcdonald Dairy / Country Fresh Contact person Brad Henson I.S. Coordinator Phone 1-800-748-0480 E-Mail: BeHenson@CountryFresh.com * Additional references are available upon request.
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